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Course Descriptions
Designed
by horticulturists and botanists,the academic courses introduce and explore
the multi-faceted field of horticulture. Students are pre-registered for
all required courses. Students complete 599 class hours of academic courses,
and 60 hours of personal enrichment (optional). Classes are held in the
Watson and Library buildings.
- Botany
- Commercial Horticulture
- Communication
- Landscape Design
- College Credit Recommendation
- Personal Development
Botany
courses encompass a broad range of topics
including plant physiology, systematics, ecology,evolution, field biology
and entomology.
Basic
Science Review
Students discuss essential biological concepts and practice hands-on laboratory
skills, suchas working with compound, dissecting microscopes and making
wet mount slides with fresh botanical materials.
Hours: 9
BOT 314
Botany I: Basic Concepts
Learn about the basic plant body, from the cell to the main component
parts: roots, stems, leaves, flowers, and fruit. Understand the basic
chemistry describing the ways plants
function.
Hours:20
BOT 315
Botany II: Plant Anatomy and
Physiology
This course covers primary and secondary plant growth, the role of plant
hormones in growth and development, plant metabolism including photosynthesis,
aerobic and anaerobic respiration and fermentation, the electrontransport
chain, glycosis, and the Krebs cycle.
Hours: 20
BOT 316
Botany
III: The Plant Kingdom
Study the evolution and classification of plants as the framework for
a survey of the major divisions of the plant kingdom. Explore the basics
of genetics, nutrient cycles, and plant ecology.
Hours:24
BOT 317
Morphology of Flowering Plants
Through lectures and laboratory work, examine the morphology of the vegetative
plant body, flowers, and fruits.
Hours: 16
BOT 431
Systematic Botany
Explore the classification and evolution of the most dominant plants,
angiosperms, and the characteristics and principles used to classify and
identify them.
Hours: 21
BOT 432
Entomology
Using fieldwork on the grounds and specimen examination in the classroom,
gain a basic understanding of the structure, growth, development, evolution,
and classification of insects.
Hours: 16
BOT 481
Commercial
Horticulture
courses are designed to increase and enhance
understanding of plant identification, culture,
selection, and maintenance.
Mathematics
for Horticulturists
Master methods of calculating application rates for soil amendments, fertilizers,
herbicides
and other pesticides.
Hours:6
HRT 101
Preparation for Pesticide
Applicators Exam
A 30-hour course required by New York State for anyone wishing to take
the Certified Commercial Pesticide Applicators Exam. Pesticide safety
and laws are covered.
Hours:30
HRT 281
Soil Science I: Physical Properties
Through lectures and labs, learn about the physical properties of soils,
soil/water relationships, and soil development.
Hours: 18
HRT 301
Soil Science II: Chemistry
& Nutrition
Explore soil chemistry, nutrient cycles, the use of organic and inorganic
fertilizers, and the relationship between nutrient exchange and plant
growth. Soil ecology, composting,
and soil pH are also covered.
Hours: 16
HRT 302
Weed Identification
Take a field walk through the Garden to observe weeds in their natural
habitat and
discuss their identifying characteristics.
Hours: 4
HRT 306
Horticultural Techniques:
Landscape Gardening
Gain the basic techniques used in both garden and nursery, with an emphasis
on the practical
skills used in commercial horticulture.
Hours:18
HRT 311
Horticultural Techniques:
Greenhouse Techniques
Study greenhouse growing techniques,including equipment, growing media,fertilization,
and more.
Hours:18
HRT 312
Horticultural Techniques:
Basic Horticultural Construction
Learn basic horticultural construction techniques such as path and patio
construction, lighting installation, and building dry walls. Proper material
selection and tool use will be emphasized.
Hours: 12
HRT 314
Horticultural
Techniques: Turf Equipment
An introduction to various equipment useful in basic turfgrass care; safety,
proper use, and maintenance procedures are discussed.
Hours:8
HRT 315
Pruning Principles and Practices
In classroom and hands-on work, learn maintenance-pruning techniques for
evergreen shrubs and trees.
Hours: 12
HRT 321
Ornamental Woody Plants: Fall
Trees and Shrubs
Study the identification and landscape use of major groups of shade trees
and shrubs grown for fall ornamental foliage and fruit. Plant groups covered
include Acer, Quercus, and Viburnum, with an emphasis on United States
natives.
Hours: 12
HRT 331
Ornamental Woody Plants: Broadleaved
Evergreens
Study the identification, classification, and landscape use of ornamental
confers. Gain a working knowledge of the best species and cultivars of
conifers for landscaping.
Hours:8
HRT 332
Ornamental Woody Plants: Conifers
Study the identification, classification, and landscape use of ornamental
conifers. Gain a working knowledge of best species and cultivars of conifers
for landscaping.
Hours: 12
HRT 333
Ornamental Woody Plants:Spring
Trees and Shrubs
The identification, classification, and landscape use of spring-flowering
trees and shrubs is the focus of this course. Major plant groups include
Magnolia, Malus, Prunus, Viburnum, and other genera that are particularly
ornamental in the spring.
Hours: 12
HRT 334
Maintenance of Shrubs, Vines
and Small Ornamentals
Explore planting and cultural techniques such as rejuvenation of older
plants, dormant season pruning, fertilization, winter protection, and
other vital landscape issues.
Hours: 12
HRT 335
Ornamental Herbaceous Plants:
Spring Perennials
Learn identification, classification, and landscape use of perennials.
Spring plants are explored separately. Learn the scientific names, common
names, and identification of approximately 100 plants. Please dress appropriately
for outdoors.
Hours: 9
HRT 336
Ornamental Herbaceous Plants:
Summer Perennials
Broaden your knowledge of identification, classification, and landscape
use of perennial and selected biennial plants.
Hours: 9
HRT 337
Ornamental Herbaceous Plants:
Annuals
Examine the identification, culture, and landscape use of rare and familiar
annuals and selected tender perennials.
Hours:8
HRT 341
Ornamental Herbaceous Plants:
Bulbs
Discover spring, summer, and autumn flowering bulbs, from old favorites
to lesser-known exotics.
Hours: 12
HRT 342
Ornamental Tropical Plants
Learn the identification, classification, and culture of interior and
greenhouse plants. Gain a working knowledge of this important group of
plants through slide lectures and field visits to the Enid A. Haupt Conservatory
and the Nolen Greenhouses.
Hours: 14
HRT 361
Insect Pests of Ornamental
Plants
Study insects common to the northeastern United States that feed on ornamental
plants. Learn how to identify insects, the type of damage they cause,
judge the severity of an infestation, and how to select control measures
based on an insects biology.
Hours: 15
HRT 381
Plant Propagation I: Basic
Principles
Gain an understanding of professional methods of plant production, practicing
the basic techniques
of seed and asexual propagation.
Hours: 18
HRT 411
Plant Propagation II: Commercial
Applications
A continuation of HRT 411, this course covers further propagation methods
in detail.
Hours: 18
HRT 412
Turf and Grounds Management
The basics of turf grass identification, selection, use, and care are
covered here. The stress is on efficient management of soil and turf on
large or small grounds. Learn landscape maintenance practices for use
throughout the year.
Hours:
16
HRT 421
Tree Management
Trees living in artificial environments (such as gardens) require much
more care than those in the forest. Explore the various techniques and
procedures of tree care, viewing examples of tree problems, supplies,
and tools.
Hours: 14
HRT 422
Plant Disease Identification
and Management
Learn about common diseases of woody and herbaceous ornamentals caused
by bacteria, fungi, nematodes, and viruses, and the cultural, biological,
and chemical strategies for their control.
Hours: 12
HRT 481
Commercial Greenhouse Management
Gain the knowledge necessary to operate a commercial greenhouse successfully
and profitably.
Topics include crop scheduling and planning, market trends and the development
of a market,
types of structures, methods of automation, energy conservation, and record-keeping.
Hours:12
HRT 511
Nursery Management
An introduction to the practical application of the principles of nursery
management, focusing
mainly on wholesale growing techniques.
Hours: 16
HRT 512
Communication
courses help students prepare for the horticulture profession by providing
them with skills for public speaking, job acquisition, and business management.
Introduction to Public Speaking
Possessing effective public speaking skills is as crucial as knowing how
to edge a display border.
Both skills indicate that the practitioner has a high level of professionalism.
Learn the skills to become a good public speaker: how to research, write,
and deliver. Students will deliver a short presentation at the end of
the course.
Hours:10
COM 101
Career Preparation
How do I start? Where do I look? These are some common questions that
people have, whether they are seasoned horticulturists or looking for
a career change. This course is geared specifically for the horticulture
profession, from preparing resumes with key industry terms to targeting
public gardens and dressing for the interview. This course prepares students
to embark on their secondyear internship search.
Hours:8
COM 102
Advanced Presentation Skills
This advanced level course focuses on how to create presentations for
different purposes (sales pitch, slide presentation and graduation speech),
how to utilize audio-visual equipment and computer programs and how to
deliver varying lengths of speeches. Students prepare and deliver speeches
of varying lengths.
Hours:10
COM 103
Introduction to Business Management
Through fieldtrips, lectures and assigned readings, students learn different
components of business management: staffing, marketing, operations, financial
management, and customer/client development. Students prepare a business
plan.
Hours: 12
COM 104
All communication classes are workshop style.
Landscape
Design
courses include graphics, design, development, and construction of outdoor
landscapes.
Landscape Design History and
Theory
Theories and principles have shaped the design of landscapes throughout
history from antiquity to the 21st century. Explore Eastern and Western
garden traditions. Survey all types of gardens and landscapes including
corporate and public spaces.
Hours:20
LAN 301
Graphics I
Graphics are used to develop and communicate landscape design ideas. Examine
and practice
techniques of graphic expresssion, and learn how to organize and render
landscape plans
for optimal presentation and construction work. Work with drawing materials
and drafting
equipment. A separate expenditure beyond tuition is necessary for drafting
equipment.
Hours: 24
LAN 311
Landscape Design I: Site Analysis
and Schematic Design
Learn how to understand and analyze landscapes, and to formulate programmatic
and functional requirements of a design project. Translate these into
schematic design solutions. Take part in class discussions and critiques,
and present projects. This is the first of four studio courses. Extensive
out of class design homework is required.
Hours: 24
LAN 401
College
Credit Recommendation
The New York State Education Departments Bureau of Proprietary School
Supervision (BPSS) licenses the School. Most required courses are recognized
by the New York State Education Department as equivalent to college-level
credit under the National Program on Non-collegiate Sponsored Instruction
(NPONSI). Students matriculating for a degree at a college or university
may
apply to that institution for credit for all NPONSI-approved courses taken
at the Garden. The School is authorized under Federal Law to enroll non-immigrant,
alien students, and is approved for the training of veterans by the New
York State Education Department.
Personal Development
Students are allowed to take 60 hours of courses of their choosing offered
by the Garden. These courses are optional and are solely for students'
personal enrichment.
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