Farmers Market: Recipe Rave
Posted in Programs and Events on July 9th, 2008 by Plant Talk – Be the first to commentKate Murphy, a junior at Fordham University, and Genna Federico, a senior at St. John’s University, are interns working in the Communications Department this summer.
Any time you visit the Farmers Market at NYBG, you’ll find seasonal recipes that incorporate the locally grown foods available. These recipes are provided by Community Markets, which co-organizes the Garden’s weekly event and is dedicated to “supporting local agriculture, strengthening local communities, and making fresh produce available to neighborhoods with limited access.”
We tried out the recipe for Blueberry Blast Smoothie this past weekend. It’s a great energizing start to the day or a cool treat on a warm summer night. A delicious alternative is adding in some blackberries and strawberries. It takes on a mix of sweet and tart and even gives the smoothie a new color. We also added bananas to kick up the fruity flavors. The recipe worked great with soy milk or almond milk, too. Try making the recipe when all the ingredients are nice and cold.
Check out some great recipes for yourself after the jump, and make your way to the Farmers Market to stock up on the delicious ingredients!