Tip of the Week: When Cutting Corners Goes Awry
Posted in Gardening Tips on November 16th, 2009 by Sonia Uyterhoeven – Be the first to comment![]() |
Sonia Uyterhoeven is Gardener for Public Education. |
In the gardening world we all talk about “cultural care” and nod our heads knowingly: Growing requirements for vegetables include full sun, proper spacing, good drainage, and some kind of soil amendment, preferably organic material. We know the drill.
Being human, however, we often cut corners and hope for the best. Plants tend to be fairly accommodating—they grow in spite of everything we do to them—and often we walk away feeling like a success.
This year, however, the weather was so inhospitable that any corners cut turned into messy gaps in the garden.
It was a miserable year for the “fruiting” vegetables such as peppers, eggplants, and tomatoes—at least in my garden. The warm-season crops sulked or came to a screeching standstill early in the season when June decided it was April and summer went on an extended leave of absence.
In one part of the garden we planted young transplants of peppers and eggplants in early June as is our common practice. The cool temperatures stunted their growth and these vegetables never entirely recovered (see photo at right). Why? They were planted in an area that is not blessed with full sun. With all the rain, the soil stayed cool and excessively moist for half the season. read more »









