Sonia Uyterhoeven is the NYBG‘s Gardener for Public Education.

Early one morning in late October, I drove down Daffodil Hill and around to the Azalea Garden. As I was rounding the corner, I found myself arrested by one of my favorite late season fragrances. I can never describe the scent–some call it slightly spicy. All I can tell you is that it is clean, inviting, and has a pleasant perfume that isn’t overpowering. But one thing is certain: fragrance is an unexpected pleasure this late in the season.

The plant in question is our native witch-hazel (Hamamelis virginiana), which was given its name because its forked branches were once used as divining rods. These “V” or “Y”-shaped branches were taken up by those who felt them useful in locating underground water–a practice formerly known as “water witching.”

A lovely benefit of anything that flowers in late fall (or winter through early spring) is that the flowers tend to last for a long time. The cool weather slows down senescence and the flowers linger for weeks. On warmer days, the fragrance wafts through the air, advertising to local insects that the flowers are there.
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Joyce H. Newman is the editor of Consumer Reports’ GreenerChoices.org, and has been a Docent with The New York Botanical Garden for the past six years.

In the midst of winter’s blustery winds and wicked temperatures, it’s a great relief to see the warm yellow flowers of witch-hazel (Hamamelis x intermedia) brightening up the Garden path behind the Home Gardening Center.

This fragrant hybrid shrub is a relative of the North American native H. virginiana, or common witch-hazel, a plant that is certainly a little magical to some. Lore suggests the common name refers to the forked twigs that were sometimes used in earlier times for “water-witching,” or dowsing to locate underground water. These native plants bloom in the fall rather than the winter, but are just as impressive.
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