As the holiday season descends on us, it’s time for gardeners to spruce up their home in preparation for the seasonal festivities. I love the smell of pine in my home and I always try to create an evergreen holiday centerpiece for my table. The addition of a Balsam fir adds a lovely fragrance to my living room.
As a New Yorker, I am bombarded by Christmas tree vendors when I walk down the streets around this time of year. Having moved several times in my 10-year tenure in the city, I’ve discovered that Christmas trees are like Rainer cherries. Their price changes as you walk from east to west, and they drop the further north you walk. I have vivid memories of living on the east side and walking from 2nd Avenue to Madison during cherry season, watching the price rise from $4.99 a pound to $13.99—all within a four-block radius.
Now a Westsider, I buy my trees anywhere from West 106th to West 118th. Last year, I bought an eight-footer for a wonderful price. The tree took a ride on the M10 thanks to a generous driver who understood that my eyes were bigger than my arms. This year I am torn between the good prices I see at my local Whole Foods and the deals that I see on West 106th. It all depends on how far I want to lug the tree.
My apartment’s not exactly the first place anyone would think to have a Christmas tree. It’s the size of a toddler’s shoe box and my daft cats have a sweet tooth for pine needles. However, for thousands of New Yorkers who did decorate trees for the holiday season, this past weekend was an opportunity to not only retire 2011’s evergreens, but grant them a second life.
24,231. That’s the number of trees recycled during this year’s MulchFest. It soundly tops last year’s final count of 17,000, and with good motivations–it’s the best way for New Yorkers to keep their conifers out of the landfill (the compost is probably better used elsewhere). On Saturday and Sunday, thousands of city residents hauled their trees to one of 35 MulchFest collection spots throughout the metropolitan area, handing over their firs and pines for a cup of coffee and a bag of mulch.