Inside The New York Botanical Garden

gardening

This Weekend: Summer’s Green

Posted in Programs and Events on July 5 2013, by Matt Newman

The NYBG WeekendI hope everyone had a safe, colorful Independence Day! Our fireworks are still going, so to speak (these flowers last longer than your average bottle rocket). And we’re not wasting any time leaping into this “sort of” long weekend, either, with a packed schedule of Wild Medicine activities, music, dance, and gardening demos.

With Commedia dell’Arte lilting through the Renaissance in the Everett Children’s Adventure Garden and all things onions and garlic taking over the Ruth Rea Howell Family Garden for Sweet & Stinky, your kids won’t be at a loss for entertainment. Meanwhile, join us in the Home Gardening Center on Saturday or Sunday for Herbal Delights, our latest gardening demonstration highlighting the stack of appetizing ways you can make herbs the workhorse of your garden. You can even continue your edible education back in the Family Garden with one of our daily cooking demonstrations using fresh-picked ingredients.

We’ll be outside all weekend, enjoying the fruits of summer, so joining us wouldn’t be a bad idea! Check out the events below.

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Boxwood Blight, A New Menace to the American Landscape

Posted in Gardening Tips on May 14 2013, by Ann Rafalko

The Nancy Bryan Luce Herb Garden features a formal boxwood parterre
The Nancy Bryan Luce Herb Garden features a formal boxwood parterre

Imagine a landscape without boxwood. Some people—who see the shrub as an overused landscape crutch—would welcome it. But what about the home gardener on the hunt for a sturdy, reliable, trusty, deer-resistant shrub to provide their landscape with some backbone? Sure, there are alternatives, but boxwood really can fit the bill in the right design and place. Plus, if you’re a fan of the formal English garden, a world without boxwood is almost unimaginable.

But in the United Kingdom, it’s a real possibility. Home to such famous gardens featuring boxwood as Great Dixter, Sissinghurst, and Helmingham Hall, the gardens across the pond may soon lose one of their most famous plants. Boxwood blight is caused by a fungus known as Cylindrocladium buxicola in the U.K. where it was first found, but is also known as Cylindrocladium pseudonaviculatum or Calonectria pseudonaviculata. The disease was first described in the U.K. in the 1990s, and confirmed in the United States in 2011. It has now been seen in Connecticut, Maryland, Massachusetts, New York, North Carolina, Ohio, Oregon, Pennsylvania, Rhode Island, and Virginia.

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Storm Clean-Up 101: Task Lists for Homeowners

Posted in Gardening Tips on February 26 2013, by Sonia Uyterhoeven

Sonia Uyterhoeven is the NYBG’s Gardener for Public Education.


Swiss chard, a relatively salt-tolerant vegetable
Swiss chard, a relatively salt-tolerant vegetable

In January of last year, I wrote a series of blog entries on “Snow-tober: No Tree Left Behind,” followed by a blog series on “Winter Injury.” These blogs chronicled the devastating October snow storm and the erratic weather that we experienced during the later months of 2011. My discussion at the time focused on the extensive damage that The New York Botanical Garden endured, giving homeowners tips on how to assess structural damage on trees and combat winter burn on evergreens.

Since then, Super Storm Sandy has drawn our attention away from the Garden and focused it on coastal areas. Over the past few weeks I have been talking to a number of professionals working in the tri-state area, detailing their personal experiences with the mega storm. This has included experts on soils and trees, garden writers, nurserymen that sell halophytic plants (salt-tolerant plants), and restoration landscape designers.

The energy from this group–individuals who were out on the front line of restoration and remediation–and the enormity of the damage from this storm are mind-boggling. My hope is that these painful lessons will help teach us how to work with and respect nature–particularly when it comes to safeguarding our coastline.

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Horticultural Hollywood

Posted in Around the Garden on February 20 2013, by Lisa Vargues

Lisa Vargues is a Curatorial Assistant with the NYBG’s Steere Herbarium.


Horticultural HollywoodAs springtime quietly lingers around the corner, the 85th Academy Awards ceremony also draws near. While we wait for both the red carpet and springtime flowers to unfurl, this is an ideal opportunity to consider some garden-focused movies, as well as the connection between horticulture and film-making.

Have you ever found yourself watching films with a “botanical eye,” ogling the scenery; zeroing in on flowers in the set; or perhaps debating the name of a plant in a fleeting scene? Presumably, many garden enthusiasts have this inclination. Whether we are conscious of it or not, greenery (simple or grand-scale) is frequently an essential ingredient in shaping the atmosphere of film scenes.

Credit for the green on the silver screen often goes to the Greensman (a.k.a. the Greensperson), depending on the production arrangement. Working with the Art Department as a type of set dresser, this is the professional who typically locates, arranges, and maintains the necessary foliage and flowers (real and artificial), as well as other landscaping elements, for film sets. If a large amount of greenery is needed for a film, a greens team is utilized, as in Peter Jackson’s Lord of the Rings trilogy, which included a Greensmaster for its elaborate, naturalistic scenery.

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Storm Clean-Up 101: Coastal Flooding and Soil

Posted in Around the Garden, Gardening Tips on February 19 2013, by Sonia Uyterhoeven

Sonia Uyterhoeven is the NYBG‘s Gardener for Public Education.


GardeningSalt damage after coastal storms is not uncommon. Coastal gardeners will notice an appreciable amount of burn on their lawns and their ornamental beds after a storm, damage which will generally be more prominent on the windward side of the garden. Foliage will look desiccated and brown and you will discover that leaf buds have either been killed or are slow to leaf out in the spring.

If salt damage has affected large areas of your garden and plants are wilting, growth is stunted, or buds are slow to break in the spring, then it is worth getting a salinity test for your soil. It is possible that the roots were damaged from increased levels of salt water, or the soil has excess adsorbed sodium which is preventing the plant from taking up nutrients and water.

Last week we discussed how to take a soil sample in your garden, while this week we will focus on gardeners who were affected by Super Storm Sandy. For coastal gardeners who experienced flooding, requesting an extra test for soil salinity measurements will be important–it measures the amount of soluble salts in the soil. There will most likely be an additional charge for this test, but it is usually fairly reasonable, with most laboratories generally performing an Electrical Conductivity (EC) test to determine the amount of soluble salts.

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Tom Stuart-Smith: Finding a Language for the Modern Garden

Posted in Learning Experiences on February 5 2013, by Sonia Uyterhoeven

Sonia Uyterhoeven is the NYBG‘s Gardener for Public Education.


Tom Stuart-Smith
Tom Stuart-Smith

Garden designers are about vision. They transform worn out frameworks of existing gardens, empty spaces, and natural areas into poetic visions. Where most of us will muster up all of our creative juices only to create something that still looks like we threw a bunch of plants into the ground, the seasoned designer makes the garden seem simultaneously magical and effortless, as if their creation was always meant to occupy the space. On January 31, the well-known British garden designer Tom Stuart-Smith kicked off the 13th Annual Winter Lecture Series at the NYBG, beginning with a lecture on “The Modern Garden: Finding a Language.”

In an eclectic discussion that covered sources of inspiration ranging from cellular biology and psychology to Schumann and Wagner, Stuart-Smith invited us into the inner workings of his mind, giving us a very personal account of the impetus for his designs.

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Changing Seasons in the Family Garden

Posted in Around the Garden on September 19 2012, by Matt Newman

On Saturday, September 22, the autumnal equinox comes along to peg the exact moment when the northern hemisphere tilts its way into the colder months, leaving many northeastern green thumbs with a bittersweet goodbye on their hands; it’s ciao to cucumbers and adios to eggplants until 2013. But just because summer’s warmth is tipping its hat, that doesn’t mean you need to stow your trowels and pack up your gardening gloves! As explained by Toby Adams, manager of the Ruth Rea Howell Family Garden, fall can be just as bountiful with a little savvy under your belt.

For the cooler seasons, we’re giving a farewell salute to tomatoes, summer squash, and fresh beans, but welcoming an entirely new class of crops to our one-acre vegetable garden; all sorts of hardy vegetables will be taking root, including mustard greens, broccoli, and prolific plots of radishes to be harvested later in fall. And if the fresh start wasn’t reason enough for fanfare, we’re marking the first day of fall with the long-awaited Edible Garden Festival on Sunday, September 23. It’s as proper a send-off to summer as I can imagine, with all-day gardening activities, cooking demonstrations, and a gourmand’s getaway in Mario Batali‘s garden-to-table dinner event.

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Spatially Challenged

Posted in Gardening Tips on May 29 2012, by Sonia Uyterhoeven

Sonia Uyterhoeven is the NYBG‘s Gardener for Public Education.


Today I would like to tackle a few problems that we commonly encounter in the vegetable garden. How do we maximize space? How do we prevent the feast or famine cycle where we either have nothing to show for our labor, or too much? If you are working with limited space, as most of us are, organizing your vegetable garden in such a way that you maximize productivity and get the right bang for your buck is important. There are several strategies that can help you plan your garden creatively and effectively.

The first thing we need to do is to take a look at how our vegetables grow. Are we planting a vegetable that will, once it reaches the age of maturity, produce consistently throughout the season? Tomatoes, eggplants, and peppers fall into this category. You will just need to add a few of these vegetables into your garden to get a steady supply throughout the summer. Or are we planting crops that either grow quickly or produce one large harvest? I am thinking now of head lettuce, beets, radishes, carrots and turnips.

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Companion Planting

Posted in Gardening Tips on May 22 2012, by Sonia Uyterhoeven

When I think of companion planting, color, creativity, combinations and good garden fun come to mind. The premise behind companion planting is that some plants give off substances in their leaves and roots that affect other plants. It is true that plants have unique and complex chemical properties that help them fend off attack from pests and diseases.

It makes sense to extrapolate that they are capable of influencing other plants that are grown in their vicinity. Some people swear by the principle of companion planting and others eschew the concept. This blog is for those who embrace it or for those who simply like beautiful vegetable gardens.

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