Inside The New York Botanical Garden

The New York Botanical Garden

A Rose Garden Beyond Compare

Posted in Gardens and Collections on November 3 2010, by Plant Talk

Peter Kukielski is the Peggy Rockefeller Rose Garden Curator.

Floribunda rose Desmond Tu TuOne of the best things about a rose is that it is the longest blooming perennial plant there is. Roses begin blooming in late May and can continue to bloom until the first frost. The Peggy Rockefeller Rose Garden is a perfect example of this and continues to bloom even today–the second day of November! This is amazing considering this year’s peak bloom occurred in the third week of May. ‘Easter Basket,’ a variety that is planted along the main alley of the rose garden and newly planted at the top of the stairs, hasn’t been out of bloom since late spring.

Fall is a wonderful time to stop and smell the roses. The cooler air seems to intensify their fragrance, allowing it to linger in the air. The main entrance to the garden is flanked on either side by an incredible collection of English Roses, which are famous for their scent. Other varieties such as ‘Julia Child,’ ‘Quietness,’ ‘Bolero,’ ‘The McCartney Rose,’ ‘Eternal Flame,’ ‘Mister Lincoln,’ ‘Double Delight’, ‘Tiffany,’ and ‘Marie Louise Marjan’ are all incredibly fragrant, and ‘Queen Mary 2’ smells slightly of bananas!

We're not the only ones that think the Peggy Rockefeller Rose Garden is pretty special. Find out more below.

It’s Still a Great Pumpkin in Our Book

Posted in Programs and Events on November 1 2010, by Plant Talk

Ann Rafalko is Director of Online Content.
Scott Cully, Sara Mussen & Michael Anthony Natiello contemplate pumpkins and Newton
Scott Cully, Sara Mussen & Michael Anthony Natiello contemplate pumpkins and Newton

Gravity, it seems, will always win. Whether it’s in the war against wrinkles, when you drop your buttered toast, or when you’re carving the world’s heaviest pumpkin. Here on earth, we’re all a slave to it.

And while Chris Stevens’ 1,810.5 pound world record-holder did succumb to Newton’s most famous force, the other two fabulous pumpkins are still on view here at The New York Botanical Garden, and should be around through Friday.

Carver Scott Cully

Micheal Natiello

Carver Sara Mussen

And here’s hoping Scott Cully‘s heroic effort will be considered great by another book: The Guinness Book.

Horticultural Highlight: Sassafras

Posted in Gardens and Collections on November 1 2010, by Plant Talk

The Botanical Garden’s living collections is among the greatest in the world and contains more than 1 million plants. Jon Peter, Plant Records Manager, periodically shines the spotlight on a particular species that can be found within our 250 acres.

Botanical Name: Sassafras albidum

Common Name: Sassafras

Family Name: Lauraceae (Laurel family)

Native Range: USA—Maine to Florida, west to Michigan and Texas
Canada—southern Ontario

USDA Hardiness Zones: 5 through 9A

Locations within NYBG: Forest, Everett Children’s Adventure Garden, Native Plant Garden

Site Requirements: Sun to partial shade; well-drained, moist soil

Interesting Note: This species has been used for centuries in a variety of ways. The root bark was used to flavor root beer, the leaves and bark used to make tea, and the oils used in soaps. It was known in folk medicine as a tonic and a purifier of the blood and still has a reputation as a stimulant, and as a treatment for syphilis, rheumatism, and skin disease. Most of these uses ended in the early 1960s when it was found that the active ingredient safrole is carcinogenic.

In the native habitats of North America it has exceptional valuable as a food source for insects, birds, and mammals. The sassafras has many great ornamental qualities as well: from its gorgeous furrowed bark and three forms of leaves to its fragrant twigs and beautiful autumn color. Sassafras is under utilized in the North American landscape.

Fall at the Garden

Posted in Gardens and Collections on November 1 2010, by Plant Talk

Ann Rafalko is Director of Online Content.

Mondays are rough. We understand. So to help you ease into your week, some eye candy of the Garden in fall.
Morning Light at the Garden

Fall Color at the Garden Fall in the Perennial Garden Fall in the Garden

Learn more about spending a day in the country, without ever leaving the city, here.

Inside the Giant Pumpkin

Posted in Programs and Events on October 29 2010, by Plant Talk

Ann Rafalko is Director of Online Content.

Yep, that’s right ladies and gents. The giant pumpkins are so big, a man can fit inside. Matthew DeBacco from team-pumpkin.org climbed inside Steve Connolly’s 1,674.5 pounder this morning to harvest some seeds. He reported that it was nice and warm, and that if it were on the Lower East Side it would rent for about $1,500 a month!.

Check it out!

Three, It’s a Magic Number

Posted in Programs and Events on October 28 2010, by Plant Talk

World's Heaviest PumpkinWhen life hands you three giant pumpkins, you might as well carve them into jack-o’lanterns! Really, really big jack-o’-lanterns.

This Friday and Saturday, World Record-holder Scott Cully (who will be carving the current World’s Heaviest Pumpkin) will be joined by Michael Anthony Natiello, the carver behind the 500 pumpkins decorating The New York Botanical Garden‘s Halloween Hoorah and creator of the Great Jack O’ Lantern Blaze at the historic Van Cortlandt Manor.  Michael will be carving the 1,725 pound runner-up pumpkin.

Natiello’s collaborator Sara Mussen will be on hand on Friday to carve the third pumpkin, a 1,674.5 pounder grown by Steve Connolly.

A Few of Our Favorite Things

Posted in Shop/Book Reviews, Uncategorized on October 27 2010, by Plant Talk

Ann Rafalko is Director of Online Content.

It seems hard to believe, but the holidays really are just around the corner. We love the holidays here at The New York Botanical Garden. The holidays mean the return of one of New York City’s most cherished family traditions, The Holiday Train Show in the Enid A. Haupt Conservatory. It also means the arrival of beautiful new goodies at the Shop in the Garden, and on the Shop’s website. The selection of gifts in the Shop this holiday season is all about favorites, but they’re not just ours. We’re inviting some of the Garden’s most stylish, culinarily-minded, crafty, and green-thumbed friends to share a few of their favorite things with you!

So, take a spin around the Shop, whether in person while you’re visiting the giant pumpkins this weekend, or virtually. And if you happen to spot something that you’d like to call your favorite, you can use the “Tell A Friend” feature to give Santa a gentle hint.

So watch this space to see what some of your favorite bloggers will be giving as gifts this holiday season!

In the meantime, here are a few of my favorite things.

Get a jump-start on your holiday shopping list with a few recommendations below.