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The
Gardening Program is designed to teach those with an
interest in plants, the art and science of selection, care,
and culture for home or small-scale residential design use.
Pursue a Certificate in Gardening or enroll in individual
courses. Courses are designed for students with no previous
gardening experience and for those who have spent years working
with plants. Browse through the classes below to find the
best gardening classes for you.
Instructors are gardening professionals, including Garden staff, authors,
magazine writers, and nursery owners with extensive field
and teaching experience.
The Program Coordinator is Ellen
Zachos. A graduate of Harvard University, she received
certificates in Commercial Horticulture (tracks 1, 3, and
4) and Ethnobotany from the Garden. She teaches several Continuing
Education classes, covering perennials, annuals, orchid care,
garden maintenance, and tropical plants. Ellen is a garden
writer and photographer, author of several books and numerous
articles. Her company, Acme Plant Stuff, designs, installs,
and maintains interior and exterior gardens in the New York
area.
Gardening Certificate
Courses
Click here Gardening Certificate
Courses and Requirements
Course Offerings
Gardening
for Beginners' Weekend Program
Two days of introductory classes and demonstrations
for those who want to garden, but don't know where to begin,
or for those who need a refresher on the basics. Study the
Demonstration Gardens, specimen trees, and spring highlights
on the Garden grounds, they are the perfect classrooms.
Saturday, April 9
A Firm Grounding
9 a.m.-12 p.m.
Mobee
Weinstein
Start with the basics: how and why plants grow, why compost
is important, what you can do to avoid pests and disease,
why fertilizer works, and which tools are best
for the job.
Annuals from A to Z
12:30-2:30 p.m.
Ellen
Zachos
Annuals are increasingly popular on their own and they can
be successfully mixed with perennials to fill in gaps and
add splashes of color throughout the season. Learn how to
grow and maintain old favorites and new varieties of annuals.
Look at basic propagation techniques such as starting from
seed and transplanting seedlings successfully.
A Primer on Perennials
2:45-4:45 p.m.
Ellen
Zachos
Perennials are the most popular plants for the garden, returning
year after year. Discover some of the best varieties for form,
color, and season of bloom. Many are valued for their foliage
as well as their flowers, making them beautiful even when
past their bloom. Learn basic design concepts to create a
garden that can be added to over time.
Sunday, April 10
Terrific Trees and Shrubs
9-11 a.m.
Michael
Ruggiero
Learn how to choose plants that thrive in your garden's environment.
We consider basic site evaluation-sun, rainfall, wind conditions,
moisture levels, the pitch of the land, and options available
for planting and maintenance.
Planting, Transplanting, and
Pruning
11:30 a.m.-1:30 p.m.
Michael
Ruggiero
Learn how to plant and transplant properly to get your garden
off to a healthy start. Examine proper pruning techniques
to shape ornamental trees and shrubs for good growth and bloom.
Soil Skills
1:45-3:45 p.m.
Mobee
Weinstein
Once you know your soil, you are on the way to successful
gardening. Learn the differences between sandy and clay-like
soil, and alkaline, neutral, and acidic soils, and how they
affect plant choice and growth. Find out how to work with
a variety of soil conditions and how to modify them if necessary.
Summary, Question and Answer
Period
3:45-4:15 p.m.
Mobee
Weinstein
$199 non-members, $179 members.
Please bring lunch both days.
SP GAR 100
Saturday, April 9,
9 a.m.-4:45 p.m. & Sunday, April 10,
9 a.m.-4:15 p.m., Rm. 302
The Four
Season Garden
Whether it's excitement or tranquility you visualize for your
garden, a mixed border offering four seasons of interest will
satisfy your expectations. Learn to incorporate spring flowering
bulbs, lush summer blossoms, autumn ornamental grasses, and
winter's colorful berries and bark to fulfill your vision.
$75 non-members, $68 members
Kathrine
Neville
WI GAR 105
Section B: 2 Tuesdays, March 22 & 29, 10 a.m.-1 p.m.,
Lasdon Park and Arboretum, Somers, N.Y.
Renovate Your Foundation
Planting
If your foundation plantings are overgrown, thin, or spindly,
learn how a landscape makeover can improve your site. Bring
photographs, plot plans, and sketches of your individual problem
areas. Several fundamental approaches and techniques are discussed
to help you renovate and rejuvenate your residence. Please
bring lunch.
$50 non-members, $45 members
Michael
Siano
SP GAR 112
Friday, April 1, 10 a.m.-2:30 p.m., Rm. 302
Gardening
on a Budget
Tight on time and resources? Your garden can look great all
year long with wise investments and resourceful plantings.
Utilize proven performers that can tolerate the weather, difficult
conditions, and lack of attention. Learn how to use economical
plants that endure limited maintenance and still look great.
Explore growing from seed and cuttings, and learn other techniques
that save time and money. Your garden can still look like
it cost
a fortune. Please bring lunch.
$50 non-members, $45 members
Cynthia
Reed
SP GAR 121
Saturday, May 7, 10 a.m.-2:30 p.m., Rm. 302
The Seasonal Garden
in Spring
Plan now for next year's beautiful spring and summer flower
border. Timing and technique can be as important as the plants
themselves. Topics include choosing and using fertilizers,
care of bulbs after flowering, selection of early flowering
perennials, and when to remove winter protection to ensure
that your garden thrives. Bring lunch and dress appropriately
for going outdoors.
$50 non-members, $45 members
Judy
Glattstein
WI GAR 122 Wednesday,
March 23, 10:30 a.m.-3 p.m., Rm. 230
Drip Irrigation for
Containers
Tired of constantly having to deal with watering your container
plants all summer long? Learn how to make watering a cinch
with a drip irrigation system. This class will explain how
drip irrigation saves time and money, and how to purchase,
install, and maintain it throughout all four seasons.
$38 non-members, $34 members
Amber
Freda
SP GAR 127 Saturday,
June 18, 10 a.m.-1 p.m., Rm. 102
Contemporary
Garden Style
This class addresses modern gardening principles and up-to-date
garden philosophies. We review plant material with contemporary
style and look at current trends in pots and accessories.
$25 non-members, $23 members
Jane
Brook Barba
SU GAR 129 Tuesday,
July 12, 2-4 p.m., Lasdon Park and Arboretum, Somers, N.Y.
Compost Clinic
Composting is one of the most important steps you can take
to improve your gardening. Learn how to turn leaves, grass
clippings, backyard prunings, and kitchen scraps into healthy
nutrient-rich soil. Learn how, why, and what to compost; the
many uses of compost; appropriate bin selection; and the five
essentials to successful composting.
$38 non-members, $34 members
Gray
Russell
SP GAR 132 Saturday,
May 21, 10 a.m.-1 p.m., Stone Barns Center, Pocantico Hills,
N.Y.
Color
for Gardeners: The Art of Looking
The author of The Gardener's Palette helps gardeners look
beyond the plant and think about color itself. Students acquire
a familiarity with the color wheel and with the two basic
approaches to using color in the garden: contrast and harmony.
Please bring color wheels, nursery catalogs, and a pair of
scissors to class.
$44 non-members, $40 members
Sydney
Eddison
SU GAR 134
Saturday, Sept. 10, 10 a.m.-1 p.m., New Canaan Nature Center,
New Canaan, Conn.
Terrific
Tree Pits
Why not do a little something special for the tree pits in
front of your building? Forget run-of-the-mill ivy and pachysandra;
there are many interesting plants tough enough for city life
on the streets. Tree pits can be beautiful all year round
with a combination of bulbs, annuals, and evergreens. Learn
special techniques for planting among tree roots and your
tree pits will be the envy of the block.
$38 non-members, $35 members
Ellen
Zachos
SP GAR 135
Wednesday, May 18, 10 a.m.-1 p.m., Rm. 315
Deer-Proofing Your
Landscape
Drawing upon 26 years of evaluating a wide range of popular
and exotic, ornamental, woody plants, Brad Roeller discusses
trees and shrubs that are inherently resistant to deer browsing.
Discover the latest information available about deer repellents
and other proven methods of discouraging deer. Learn environmental
and biological factors that influence deer and their choice
of food. Learn how to develop a strategy for "deer-proofing"
your landscape.
$38 non-members, $34 members
Brad
Roeller
SP GAR 139
Section A: Saturday, April 2, 10 a.m.-1 p.m., New Canaan Nature
Center, New Canaan, Conn.
Section B: Saturday, June 11, 10 a.m.-1 p.m., Stone Barns
Center, Pocantico Hills, N.Y.
My
First Orchid
Discover the amazing world of orchids! From the tropical orchid
that produces the vanilla bean to the hardy lady slipper orchids
of our Northeast, these ubiquitous plants are found throughout
the world. Learn which orchids are the easiest to care for
in the home, delighting growers with colorful bloom. Students
take home an orchid plant. Please bring lunch.
$75 non-members, $70 members
(Includes a $25 materials fee)
Marjorie
Kern
WI GAR 141
Saturday, March 12, 10 a.m.-2:30 p.m., Rm. 302
Companion
Planting for a Healthy Garden
Learn to grow certain plants, singly or together, to deter
disease and/or repel insects. Thirty different plants, including
herbs are discussed along with techniques to improve growth,
scent, and flavor of flowers, fruits, and vegetables. Learn
about encouraging beneficial insects in the garden. Slides
are shown to demonstrate how plants are combined in the design
of the garden. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
WI GAR 149
Wednesday, March 16, 10 a.m.-2:30 p.m., Stone Barns Center,
Pocantico Hills, N.Y.
Low-Maintenance Gardening
Learn to choose plants that look attractive with little attention
and require only minimum watering, pruning, and deadheading.
See which annuals and perennials flower for a long period
of time. This introductory course shows you which low-maintenance
plants are best suited for your garden. Please bring lunch.
$50 non-members, $45 members
Melanie
Menachem-Riggs
SP GAR 150 Section
A: Friday, April 15, 10 a.m.-2:30 p.m., New Canaan Nature
Center, New Canaan, Conn.
Section B: Thursday, June 23, 10 a.m.-2:30 p.m., Rm. 230
Making
and Maintaining a Meadow
Meadows look deceptively simple, but creating one can be difficult.
Look at several ways to create a naturalistic planting of
annuals and perennials, wildflowers, and grasses for a low
maintenance, wildlife-attracting meadow. Learn how to convert
a lawn into a meadow and how to balance the more aggressive
species with those that are more delicate.
$38 non-members, $34 members
Jane
Brook Barba
SU GAR 151
Wednesday, September 14, 2-5 p.m., New Canaan Nature Center,
New Canaan, Conn.
Bulbs
for the Summer Garden
Are you one of those gardeners who limit their bulbs to the
familiar daffodils, tulips, hyacinths and such? There's more
to the world of bulbs than these familiar few. Plant summer-blooming
bulbs in spring and enjoy their beautiful flowers or colorful
foliage in just a few weeks. From hardy lilies to tender cannas
and caladiums, exotic eucomis and polianthes, discover intriguing
bulb possibilities. Please bring lunch.
$50 non-members, $45 members
Judy
Glattstein
SP GAR 153 Wednesday,
May 25, 10:30 a.m.-3 p.m., Rm. 102

Bulbs for Garden
Habitats is Judy Glattstein's
eighth book and her third about bulbs, available in May 2005
from Timber Press.
Annuals for Three
Seasons of Color
Annuals can be used to add color to spring bulb displays,
fill gaps in the summer garden, and extend fall bloom. While
perennials flower for a short period, most annuals are non-stop
bloomers when given the proper care. From the tiny sweet alyssum
or the gigantic, fragrant flowers of the moonflower vine,
to the great cut flowers of zinnias and sunflowers, discover
the versatile world of annuals. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
SP GAR 154 Thursday,
June 30, 10 a.m.-2:30 p.m., Rm. 230
Making
More of Rain in Your Garden
How do you make the most out of rain in your garden? Learn
to capture and recycle rain water, identify water-loving trees,
shrubs, and perennials and then explore options for their
individual sites. Turn a low-lying wet spot into a garden
paradise. Develop a garden plan and make plant selections
for future installations. Then, let it rain! Please bring
lunch.
$50 non-members, $45 members
Eva
Monheim
SP GAR 156 Saturday,
May 14, 10 a.m.-2:30 p.m., Rm. 302
Designing
and Planting Your City Garden
Dreaming of your own urban paradise, but not sure how to make
it a reality? Linda Yang, noted author of The City Gardener's
Handbook, will discuss, and illustrate with slides, how to
analyze the space and light conditions you have-both the good
and the bad-and then select the trees, shrubs, and flowers
that will thrive in the mini-landscape of your balcony, terrace,
rooftop or yard.
$32 non-members, $29 members
Linda
Yang
WI GAR 158
Wednesday, March 16, 10 a.m.-12:30 p.m., Rm. 312
Bringing Wildlife
into the Garden
Would you like to turn your yard into a wildlife sanctuary?
Learn how to attract the wildlife you enjoy. The focus is
on plant selections, habitat development, and enticements.
Students work on a planting plan for a specific garden space.
Discussions include concrete suggestions for coexisting in
the garden with the wildlife that surrounds you.
$32 non-members, $29 members
Ellen
Zachos
SP GAR 161 Wednesday,
May 4, 10 a.m.-12:30 p.m., Rm. 230
Shrubs in the Perennial
Garden
Learn both the standard and the unusual shrubs to integrate
into mixed borders or perennial garden designs. Discussions
for each shrub include ornamental attributes, growing recommendations,
and attractive design combinations. Class includes a slide
lecture and a tour of the grounds. Please bring lunch.
$50 non-members, $45 members
Liz
Innvar
SP GAR 163 Tuesday,
June 28, 10 a.m.-2:30 p.m., Rm. 230
The Independent Garden
Learn about plants which, once established, don't require
frequent watering. These are ideal for gardeners who must
leave their gardens untended for a period of time. Perhaps
you have a weekend home, or simply like to travel. By choosing
drought tolerant plants, enjoy your garden when you're home,
instead of being chained to your watering wand. With unique
forms, foliage, and flowers, these prize plants are low maintenance,
beautiful, and rewarding. Please bring lunch.
$50 non-members, $45 members
Brad
Roeller
SU GAR 165
Saturday, Aug. 13, 10 a.m.-2:30 p.m., Rm. 302
The Art of Cottage
Gardening
Whether it's a terrace, rooftop, or nook tucked into a corner
of a backyard, cottage gardening can transform a space into
an exuberant, colorful, and fragrant place. Taking its elegance
and classic design from England, American cottage gardening
has its own style, choice of plants, and attitude. After viewing
slides of local cottage gardens, from the surprisingly formal
to the purely simple, study the design concepts, and techniques.
Explore planting possibilities, including small trees, shrubs,
evergreens, annuals, perennials, and wildflowers. Please bring
lunch.
$69 non-members, $62 members
Jane
Brook Barba
SP GAR 167
Wednesday, June 8, 9:30 a.m.-3:30 p.m., Rm. 230
Environmental Gardening
Learn how healthy and non-toxic yard care is a simple and
effective way to improve gardens and lawns, and why it is
better for our health and our communities. Discover the importance
of improving soil, as a first step. Topics include simple
methods for growing and maintaining beautiful lawns through
proper seeding, feeding, and mowing; how to reduce chemicals
and solve weed or bug problems through integrated pest management;
the benefits of native plants; and how to conserve water.
The basics of composting are presented.
$25 non-members, $23 members
Gray
Russell
SP GAR 168 Saturday, June 18, 10
a.m.-12 p.m., Stone Barns Center, Pocantico Hills, N.Y.
Getting Started with
Perennials
Perennials create a lasting foundation for our flower gardens.
Learn how to start a perennial garden. Topics include soil
preparation, plant selection, care, and maintenance. Learn
elements of design and discover the most dependable perennials
for lower maintenance and long-term beauty. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
WI GAR 171
Section B: Friday, March 18, 10 a.m.-2:30 p.m., New Canaan
Nature Center, New Canaan, Conn.
Liz
Innvar
SP GAR 171
Section A: Thursday, June 30, 10 a.m.-2:30 p.m., Rm. 102
Plants and Herbs
of the Bible
The bible is an interesting source of references for plants
and flowers, as found in both the Old and New Testaments.
Discover the ancient uses of many types of flora, and explore
the true meanings of biblical plant references. Learn how
to grow and use these fascinating plants in your garden today.
All participants receive a plant for their "Biblical
Gardens." Please bring lunch.
$60 non-members, $55 members
(Includes a $10 materials fee.)
Marjorie
Kern
WI GAR 174 Friday,
March 18, 10 a.m.-2:30 p.m., Rm. 102
Plant Combinations:
Using Annuals with Perennials
Annuals and perennials are usually separated in both large
and small gardens, but you can maximize a colorful display
over a long season by mixing the two. Learn the best varieties
to use, both common and unusual, and how to combine them successfully
for great border effects. Tour the annual and perennial beds
on the grounds. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
SP GAR 178
Tuesday, May 3, 10 a.m.-2:30 p.m., Rm. 230
Border Basics for
Beginners
An aesthetic combination of plants in a well-sited border
is a pleasure in all seasons. In this class learn where to
put a flower bed; how to determine whether you have sun or
shade; how to lay out the bed and prepare the soil, what to
plant, and how to put it all together. This class is a prerequisite
for A Perennial Border for All Seasons-GAR 180.
$25 non-members, $23 members
Brid
Craddock
SP GAR 179 Saturday,
June 11, 10 a.m.-12 p.m., New Canaan Nature Center, New Canaan,
Conn.
A Perennial Border
for all Seasons
Perennials are a constant but ever-changing presence in the
garden. The gardener's challenge is to combine a variety of
herbaceous plants and a few shrubs into a living collage.
The first step is understanding nature's geometry to provide
structure in a perennial border. Learn the "checkerboard
theory" of design and how to use strong plant shapes
to create an effective four-season garden. Prerequisite: Border
Basics for Beginners-GAR 179, or at least three years
of gardening experience.
$38 non-members, $34 members
Brid
Craddock
SU GAR 180
Saturday, Aug. 6, 10 a.m.-1 p.m., New Canaan Nature Center,
New Canaan, Conn.
Redesign Your Existing
Garden
Do you want to redesign your garden? Does your existing landscape
have a collection of beautiful plants that lack a cohesive
design style? Join us for a look at some of the best techniques
used by designers to coordinate
a landscape design. Discuss imaginative ways in which you
can create a new design for an existing landscape. Please
bring lunch.
$50 non-members, $45 members
Melanie
Menachem-Riggs
SP GAR 181
Tuesday, June 21, 10 a.m.-2:30 p.m., Rm. 230
Annual
Extravaganza
True annuals or tender plants used for a single season add
interest to an array of perennials, trees, and shrubs. Explore
ways to use commonly available annuals, add uncommon plants
for special effects, and discover seed sources and growing
techniques for some of these new possibilities. Please bring
lunch.
$50 non-members, $45 members
Judy
Glattstein
WI GAR 184 Wednesday,
March 16, 10:30 a.m.-3 p.m., Rm. 102
The Mixed Border
Not just another perennial garden, the mixed border also makes
use of shrubs, vines, annuals, and bulbs. Woody plants add
scale and winter interest. Bulbs and annuals extend the season
of bloom, climbers add a vertical element; in combination
they create a sophisticated garden that is pleasing to the
eye throughout the season. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
SP GAR 186 Wednesday,
June 22, 10 a.m.-2:30 p.m., Rm. 312
Heirloom
Blooms
Do you love old-fashioned flowers? We move through the growing
season, starting with early Hellebores and ending with fall
blooming asters, with plenty of bulbs, annuals, and perennials
in-between. Learn which are best suited to your garden, and
where to find plants and seeds of these famously familiar
favorites. Please bring lunch.
$50 non-members, $45 members
Melanie
Vassallo
SU GAR 188
Wednesday, July 27, 10 a.m.-2:30 p.m., Rm. 230
Poolside Gardens
Learn the essentials of poolside design and discover which
plants thrive in a dry, sunny location. You can use hedge
materials to partition and add privacy, containers to add
color, or perennials to bring the garden to the edge of the
water. Discover ways to integrate the hardscape of the swimming
pool into your landscape plan. Whether you design your pool
garden after installation, or incorporate it into the planning
process, don't miss this chance to create a beautiful poolside
garden.
$38 non-members, $34 members
Jane
Brook Barba
SU GAR 194
Tuesday, July 12, 10 a.m.-1 p.m., Lasdon Park and Arboretum,
Somers, N.Y.
Cultivating
Endangered Plants
Many of our beloved wildflowers and native medicinal plants
are endangered in the wild. Echinacea, Goldenseal, Black Cohosh,
and Trillium are all declining in the environment due to overzealous
harvesting and habitat destruction. Many of these wonderful
plants are now propagated through tissue culture and seed
and can be introduced into your home landscape. Learn cultural
requirements, propagation techniques, how to legally obtain
seeds and seedlings, conservation status, and using alternate
species. Please bring lunch.
$63 non-members, $57 members
Cynthia
Reed
SP GAR 198 Saturday,
June 11, 10 a.m.-3:30 p.m., Rm. 312
Edible Flowers
When you're planning your garden, why not choose plants that
do double duty? Discover flowers that are not only beautiful
in the landscape but edible as well. Learn which blooms can
be eaten and how to use them in cooking or as garnishes. You'll
taste a few edible flower dishes specially prepared for this
class, and come away with new recipes.
$42 non-members, $38 members
(Includes a $5 materials fee)
Leda
Meredith
SP GAR 203 Saturday,
June 4, 11 a.m.-1:30 p.m., Rm. 102
The
Modern Daylily
Daylilies are enormously popular perennials with a long and
illustrious history. Learn from the author of The Daylily
and Display Garden Chairperson with the American Hemerocallis
Society about new and heirloom forms, color breakthroughs,
which hybrids are most disease resistant, and which will tolerate
some shade. Is there such a thing as an ever-blooming daylily?
These questions (and many more) are answered during a slide
lecture and walking tour. Please bring lunch.
$50 non-members, $45 members
Melanie
Vassallo
SU GAR 207
Wednesday, July 20, 10 a.m.-2.30 p.m., Rm. 230
Plants
for the Japanese-Inspired Garden
A garden's style influences the choice of plants it contains,
how they are combined, and their care. This class explores
the plants and techniques employed in Japanese gardens, and
suggests how to choose both Asian and native plants suitable
for American gardens. Lecture, discussion, and slide illustrations
provide an overview of a diversity of plants. Weather permitting
we will go outdoors to observe
and discuss various plants. Please bring lunch.
$50 non-members, $45 members
Judy
Glattstein
SP GAR 208 Wednesday,
June 8, 10:30 a.m.-3:00 p.m., Rm. 102
The Rose Demystified
Learn how to select and grow roses for your own garden in
this introductory course. Explore landscape use and care of
different types-hybrid teas, shrub roses, and climbers. Learn
techniques for pruning, spraying, irrigation, weed control,
and winter protection. Weather permitting, tour The Peggy
Rockefeller Rose Garden.
$38 non-members, $34 members
Michael
Ruggiero
SP GAR 211
Saturday, June 11, 10 a.m.-1 p.m., Rm. 302
Veggies
and Herbs for Containers
Learn how to grow garden-fresh vegetables and herbs year-round
in containers. This class takes a look at which varieties
do best in containers and how to care for them. Special attention
is paid to those varieties which not only taste great but
are also attractive, including varieties that have interesting
or unusual blooms and foliage.
$38 non-members, $34 members
Amber
Freda
SP GAR 212 Saturday,
April 16, 10 a.m.-1 p.m., Rm. P201
Selecting
Orchids
How do you go about selecting an orchid that is right for
you from all the exotic beauties available? Learn how to choose
a robust, healthy plant that will flourish under your care
and existing home conditions.
Elena
Andrews Gaillard is a past president of the Manhattan
Orchid Society, and has been their newsletter editor for 20
years. She has taught numerous orchid classes for beginners
for the Horticultural Society of NY and has lectured at local
orchid societies and the NYBG.
WI GAR 213 Section
A: Saturday, March 19, 10 a.m.-1 p.m., Rm. P201
The
Top Ten Orchids for Your Home
Discover 10 of the easiest, most rewarding orchids to grow
in the home. These plants offer great value in terms of bloom
size, abundance, and longevity. Learn about different varieties,
sources, and basic maintenance strategies.
Amber
Freda designs plant installations for a plantscaping company
in New York. She worked on the orchids and bromeliads for
the butterfly exhibit at the Museum of Natural History.
WI GAR 213 Section
B: Saturday, March 26, 10 a.m.-1 p.m., Rm. 302
Orchids:
How to Keep the Bloom Year after Year
After bringing your orchid home and enjoying its flower for
several weeks you will want to know the next steps for successful
cultivation. Learn how to determine when your orchid needs
to be repotted and what materials to
use. Discuss watering, fertilizing, humidifying, and pruning.
Get your orchids blooming year after year!
Lucinda
Wynn is an owner of J & L Orchids in Easton, Conn.,
and has lectured widely on Orchids.
SP GAR 213 Section
C: Saturday, April 2, 10 a.m.-1 p.m., Rm. 302
Miniature
Orchids
Plant lovers looking for exciting orchids find fascination
and beauty in miniature orchids with flowers ranging from
1/2 inch to 6 inches in size. Small orchids are just as beautiful
as their more conspicuous, larger counterparts. From the tiny
Pleurothallis calyptrostele, which is hardly taller than moss,
to the astonishing shapes of the flower of Dendrobium tetragonum,
there are many varieties. Learn cultivation techniques, sources,
and the many varieties available to home gardeners.
Carlo
Balistrieri is the Curator of the Rock Garden at the Garden.
He has owned a specialty mail-order nursery for orchids and
exotic plants.
SP GAR 213 Section
D: Saturday, April 9, 10 a.m.-1 p.m., Rm. 302
Courses of Related Interest:
Hands-On
Orchid Care
GAR 370
Designing
with Orchids
FLO 319
My
First Orchid
GAR 141
Shopping
the Manhattan Plant District
You don't have to drive to the country to find beautiful container
plants. Get to know the wealth of plant vendors in Manhattan's
plant district and learn where to buy outdoor plants, houseplants,
containers, soil, and everything else you need to get your
green thumb growing. We will discuss what students need to
know to purchase plants at wholesale prices. Students will
also receive a map of the top Manhattan nurseries to continue
shopping on their own after the tour.
$44 non-members, $40 members
Amber
Freda
SP GAR 214 Saturday,
May 14, 10 a.m.-1 p.m., offsite
Integrating Herbs
in Your Garden
Herbs are low maintenance plantings that suit many environments.
They offer a huge selection in terms of color, scent, and
form. The focus is on using native plants and learning how
they can be incorporated into a variety of planting schemes.
Please bring lunch and be prepared to go out on the grounds,
weather permitting.
$50 non-members, $45 members
Cynthia
Reed
SU GAR 218
Saturday, July 30, 10 a.m.-2:30 p.m., Rm. 302
Succulents
in Pots
Succulents are well suited for growing in pots, allowing their
soil mix to be adapted to special needs, such as sharp drainage.
They do well
in hot sun where other plants might wilt. Discover the wide
variety of forms and foliage available for the home grower.
Also discuss the specific cultural needs of succulents and
ways to over-winter them.
$38 non-members, $34 members
Amber
Freda
WI GAR 229 Saturday,
March 12, 10 a.m.-1 p.m., Rm. 315
Landscaping with
Perennials
Gain the basic skills and knowledge needed for successful
cultivation of perennials in a variety of garden settings.
Topics include site selection, soil preparation, tools and
planting techniques, maintenance practices, plant selection,
landscape use, and design basics. Please bring lunch.
$81 non-members, $73 members
Michael
Ruggiero
SU GAR 231 Section
A: Sunday, Aug. 14, 9 a.m.-4 p.m., Rm. 302
SU GAR 231
Section B: Friday, Sept. 9, 9 a.m.-4 p.m., New Canaan Nature
Center, New Canaan, Conn.
Ornamental
Vegetables in the Garden
Discover how to use tasty vegetables in attractive ways to
create a beautiful garden; vegetables can also be wonderful
growing outside the vegetable patch. Learn how and where to
plant ornamental vegetables in interesting combinations, to
accent the garden and to use in decorative planters. Take
home vegetable seeds that you start in class. Please bring
lunch.
$56 non-members, $51 members
(Includes a $6 materials fee)
Melanie
Menachem-Riggs
SP GAR 234
Tuesday, April 12, 10 a.m.-2:30 p.m., Lasdon Park and Arboretum,
Somers, N.Y.
The How,
When, and Where of Pruning
Learn the elements of pruning evergreens, deciduous trees
and shrubs and how to maintain the woody plants in your garden.
Bring your pruners for a discussion of proper tool selection
and maintenance. The afternoon is spent outside analyzing
pruning techniques. Class is held rain or shine. Please dress
for the weather and bring lunch. While this class has no prerequisite,
it presumes some knowledge of gardening.
$50 non-members, $45 members
B.B.
Stamats
WI GAR 236
Section A: Saturday, March 19, 10 a.m.-2:30 p.m., New Canaan
Nature Center, New Canaan, Conn.
Section B: Saturday, March 26, 10 a.m.-2:30 p.m., Rm. 230
SP GAR 236
Section C: Saturday, April 2, 10 a.m.-2:30 p.m., Lasdon Park
and Arboretum, Somers, N.Y.
Two Herb Courses with Leda
Meredith
Beyond
Oregano: Expand Your Herbal Palate
This class features unusual
herbs such as lemongrass, vietnamese mint, za'atar, and others
with unique flavors that add exotic flair to your garden as
well as your cuisine. Students learn where to locate and how
to grow these herbs, and experiment with several recipes in
class.
$37 non-members, $34 members
(Includes a $5 materials fee)
Leda
Meredith
SU GAR 235 Saturday,
July 16, 2-4:30 p.m., Stone Barns Center, Pocantico Hills,
N.Y.
Unusual
Uses for Everyday Herbs
Many useful herbs are also wonderful garden plants, and most
can be good container plants as well. Learn which ornamentals
do double duty, rewarding you with something tangible and
practical, along with their natural beauty. Subjects covered
are culinary and medicinal herbs, how to grow them, and how
to use culinary herbs at home in great, easy recipes.
$32 non-members, $29 members
Leda
Meredith
SU GAR 239 Saturday,
July 16, 11 a.m.-1:30 p.m., Stone Barns Center, Pocantico
Hills, N.Y.

Winning
Plant Combinations
Turn an ordinary garden into an extraordinary
work of art. Learn design techniques and tried and true plant
combinations to help you achieve a particular color scheme,
and season-long bloom. Discover how to select plants for special
planting situations.
$38 non-members, $34 members
Jane
Brook Barba
SU GAR 247 Section
A: Wednesday, Sept. 14, 10 a.m.-1 p.m., New Canaan Nature
Center, New Canaan, Conn.
Section B: Wednesday, Sept. 28, 10 a.m.-1 p.m., Rm. 230
What's Wrong With My Plant?
You know something's wrong, but how can you fix it? Learn
to diagnose plant problems and correct them. Identify pests,
diseases, and cultural crises according to their physical
characteristics, then bring your ailing plants back to health.
$38 non-members, $34 members
Ellen
Zachos
SP GAR 251 Tuesday,
June 28, 10 a.m.-1 p.m., Rm. 102
Terracotta
and Beyond: The Contained Garden
The distinctive design aspect of a chosen container has as
much impact in a garden display as the plants that go in it.
From classically elegant, tropically lush, serenely spare,
to delightfully whimsical, the possibilities are endless.
Learn the basics of container gardening: the soil mix and
fertilizers dictated by plant selection, and container choice.
Please bring lunch.
$50 non-members, $45 members
Judy
Glattstein
WI GAR 252 Wednesday,
March 9, 10:30 a.m.-3 p.m., Rm. 302
Tropical Plants in
the Garden
Turn your garden into a tropical paradise with a few strategically
placed plants in containers. Learn about the tropicals that
thrive in our area and how to over-winter plants. Other topics
include basic care of tropical plants, and tropical look-alikes
that actually thrive in cool climates.
$38 non-members, $34 members
Amber
Freda
SU GAR 253
Saturday, August 6, 10 a.m.-1 p.m., Rm. P201
Top Landscape Perennials
for the Home Garden
Perennials are a bonus to the home landscape. They are often
used to unify the design and layout of the grounds. Take an
in-depth look at the best landscape perennials available to
enliven your garden. Learn how to successfully use perennial
plants in the home landscape and how to care for them. Please
bring lunch.
$50 non-members, $45 members
Melanie
Menachem-Riggs
WI GAR 255 Section
A: Friday, March 11, 10 a.m.-2:30 p.m., New Canaan Nature
Center, New Canaan, Conn.
Section B: Thursday, March 31, 10 a.m.-2:30 p.m., Rm. 102
Vines and Trellising
Vines are plants no garden should be without! Trellises provide
architectural structure. Vines make a bold and beautiful statement
when used to enrich garden design. Vines add vertical dimension
and are often used to soften the hardscape by adding flowers
and foliage to narrow empty spaces. They provide screening
to unwanted views and can give an exuberant lush feeling to
the garden. Explore numerous annual and perennial vines and
trellis structures that can punctuate garden spaces. Please
bring lunch.
$50 non-members, $45 members
Melanie
Menachem-Riggs
WI GAR 257 Tuesday,
March 29, 10 a.m.-2:30 p.m., Rm. 230
The Medieval
Garden
Study medieval herbs and flowers, horticultural practices,
and garden features from that period. Ideas and images from
the Middle Ages, and documentary and archaeological evidence
are presented. The first class includes a three-hour illustrated
lecture at the Garden, including locating medieval plants
and recreating medieval gardens. The second class is a visit
to the gardens of The Cloisters, where more than 300 species
known in the medieval period are grown.
We also examine art works in The Cloisters' collection relating
to plants and gardens, including the celebrated Unicorn Tapestries.
$72 non-members, $66 members
(Includes $9 admissions fee to The Cloisters)
Deirdre
Larkin
SP GAR 258 Tuesday,
May 24, 10 a.m.-1 p.m., Rm. 230 and Thursday, May 26, 10 a.m.-12
p.m. at The Cloisters, Manhattan
Two Courses with B.B.
Stamats
Hanging
Baskets
Learn how to plant, select appropriate
plant materials, and maintain hanging baskets throughout the
season. The many and varied possibilities of this container
option are shown in a slide presentation. The class includes
a demonstration of simple but effective techniques for creating
hanging baskets.
$25 non-members, $23 members
B.B.
Stamats
SP GAR 259 Saturday,
April 16, 1-3 p.m., Rm. 102
Containers
in the Border
Learn how to add interest, dramatic accents, level changes,
and even a touch of whimsy using containers creatively in
your flower borders and shrub plantings. Explore potting techniques
plus unusual plants to
adorn containers for spring, summer, and fall.
$25 non-members, $23 members
B.B.
Stamats
SP GAR 261 Saturday,
April 16, 10 a.m.-12 p.m., Rm. 102
Growing
and Cooking with Garlic and its Relatives
The allium family includes a bounty of wonderful plants: garlic,
leeks, shallots, and onions, to name a few. Explore the diversity
of Alliums in habit, cultural needs, and cooking. Learn about
their uses in foods, then taste a dish cooked in class. Take
home many Allium recipes.
$42 non-members, $38 members
(Includes a $5 materials fee)
Leda
Meredith
SP GAR 262 Sunday,
May 22, 11 a.m.-1:30 p.m., Rm. 102
Gardening with Herbs
from Seed to Harvest
Look at culinary, aromatic, ornamental, and medicinal herbs
from an historical perspective as well as from a botanical
viewpoint. Learn about site selection and soil conditions,
suggested size for an herb garden, and garden design. Learn
to propagate herbs from seeds, cuttings, and division, and
how to harvest and preserve them. Growing herbs indoors is
also discussed. Become familiar with 25 easy-to-grow perennial,
biennial, and annual herbs. Please bring lunch.
$50 non-members, $45 members
Kathrine
Neville
SP GAR 266
Wednesday, June 15, 10 a.m.-2:30 p.m., New Canaan Nature Center,
New Canaan, Conn.
Garden
Accoutrements
Garden structures-tuteurs, trellises, gazebos and pergolas-can
be rustic or romantic, classic, kitschy or contemporary. Armillaries
and plaques, cast iron urns and terracotta pots, paving and
stepping stones also contribute to garden style. Discover
the range of decorative materials for your garden.
$38 non-members, $34 members
Jane
Brook Barba
WI GAR 269
Section B: Thursday, March 3, 10 a.m.-1 p.m., Rm. 230
Windowbox Gardening
Windowboxes can handle almost any of your favorite small-sized
plant materials. Try herbs, both flowering and others for
great foliage, color, and texture. Include bulbs to cheer
your windows this spring. Learn how to select plants and maintenance
techniques. Class includes slides and a planting demonstration.
Please bring lunch.
$68 non-members, $62 members
(Includes a $10 materials fee.)
Mobee
Weinstein
WI GAR 270
Saturday, March 26, 10 a.m.-2:30 p.m., Rm. 102
Window Boxes and
Planters Year-Round
Learn how to decorate railings, windows, balconies, terraces,
and gardens with window boxes and planters throughout the
year. Using window boxes and planters available on the market,
discover successful planting techniques and the use of decorative
materials. A planting demonstration will be given using spring
and summer material.
$38 non-members, $34 members
B.B.
Stamats
SP GAR 271 Saturday,
May 7, 10 a.m.-1 p.m., New Canaan Nature Center, New Canaan,
Conn.
Perennials for Containers
Learn about which perennials can grow and thrive in containers,
on the patio, deck, or in the garden. Discover which perennials
do well in containers in sun or shade and techniques to maintain
them for maximum health and longevity.
$38 non-members, $34 members
Amber
Freda
SP GAR 272 Saturday,
May 21, 10 a.m.-1 p.m., Rm. 302
The
Mediterranean Look
Create your own personal garden oasis by choosing plants,
furnishings, containers, and color palettes that embody the
look and feel
of the Mediterranean. Learn how to design a cohesive theme
garden and how to care for the plants. Look closely at some
of the finest gardens of the Mediterranean for inspiration.
Students have the opportunity to begin designing their own
garden in class.
$38 non-members, $35 members
Amber
Freda
SP GAR 286 Saturday,
May 28, 10 a.m.-1 p.m., Rm. 302
Two Courses with Native
Plant Expert Larry Weaner
Natural
Landscape Design: Meadows, Woods and Water
Explore, through a series of case studies, techniques for
gracefully integrating native plants and sound ecology into
the residential landscape. Projects are presented from beginning
to end, providing a behind the scenes look at the practical
and aesthetic considerations involved in creating natural
gardens. Please bring lunch.
$50 non-members, $45 members
Larry
Weaner
SP GAR 290
Wednesday, June 1, 10 a.m.-2:30 p.m., Rm. 102
Native
Perennials in the Garden: Border or Ground Layer?
Traditionally, herbaceous plants have been valued mainly for
their color, but in nature they also serve as a vital part
of the larger landscape mosaic. In this class, learn how plant
compositions and patterns of perennials in nature can provide
design models for gardens that are ecologically integrated,
self reliant, and reflective of nature's beauty and intricacy.
Please bring lunch.
$50 non-members, $45 members
Larry
Weaner
SU GAR 291 Saturday,
Aug. 20, 10 a.m.-2:30 p.m., Rm. 302

Larry
Weaner founded Larry Weaner Landscape Design, focusing
on native gardens since 1982. He is a past Board Member of
the Association of Professional Landscape Designers and lectures
widely throughout the US.
Fundamentals
of Gardening I
Certificate Requirement, Classroom
Hours: 12
Explore the basic principles underlying good gardening, the
structure and physiological processes of plants and their
relationships to the environment in which they grow. You learn,
not only what to do, but why! Topics include soils and their
improvement, seed sowing, vegetative propagation, planting,
pruning, watering, weeding, mulching, shading, ventilation,
and disease and pest control.
$246 non-members, $221 members
Ralph
Snodsmith
SP GAR 301
6 Mondays, April 18-May 23, Section F: 10:15 a.m.-12:15 p.m.,
Rm. 302
Section G: 6:15-8:15 p.m., Rm. 302

Soil
Science for Gardeners
Certificate Requirement (GAR &
HRT tracks 3 & 4), Classroom Hours: 12
Learn how the nature of soil affects the overall productivity
of plants. Topics include soil formation, physical properties
of soil, soil-water relationships, and management techniques
such as irrigation, drainage, and fertilization. Basic soil
sampling, pH, and nutrient testing are introduced. Please
note that this course is not the same as Soil Science I-HRT
301.
$246 non-members, $221 members
David Bulpitt
SU GAR 302
4 Thursdays, July 7-28, 6:15-9:15 p.m., Rm. 102
Plant
Structures for Naturalists
Certificate Elective (all tracks),
Classroom Hours: 7
From mosses to oaks, plants have fascinatingly different adaptations
to life on land. Learn basic morphology of plants including
bryophytes (mosses, liverworts, hornworts), ferns, gymnosperms
(plants with cones), and angiosperms (flowering plants) in
this hands-on course. This introduction prepares you for taking
local flora classes, using plant guide books, or for a curious
soul's walking through the woods. Fresh materials for hands-on
lab dissection are provided by the instructor.
$152 non-members, $138 members
(Includes a $8 materials fee)
Susan
Pell, Ph.D.
SP BOT 306 2
Sundays, May 15 & 22, 12-3:30 p.m., Rm. 315
The Ecologically
Concerned Gardener
Certificate Elective, Classroom
Hours: 16
This course provides a basic understanding and increased awareness
of the individual gardener's impact on the environment. Discussion
of alternatives to high-tech, high-chemical garden techniques
cover topics from biodiversity and integrated pest management
to such mundane and practical aspects of the garden as composting
and lawn alternatives. Make choices with a better understanding
of the issues, sensible differences in your own backyard with
a range of options. Please bring lunch.
$328 non-members, $298 members
Judy
Glattstein
SU GAR 307
4 Wednesdays, Sept. 14-Oct. 5, 10:30 a.m.-3 p.m., Rm. 102
Terrace
Gardening
Certificate Elective, Classroom
Hours: 8
Learn about plant care and how to grow a wide array of container
plants, including annuals, perennials, trees, shrubs, tropicals,
vines, and even fruits and vegetables. Topics include the
particular methods for creating a nourishing environment for
plants in small spaces. Techniques for coping with extreme
conditions, poor soils, and shade from nearby buildings are
discussed. Please bring lunch.
$164 non-members, $148 members
Amber
Freda
SU GAR 310
2 Saturdays, July 9 & 16, 10 a.m.-2:30 p.m., Rm. 302
Introduction
to Plant Propagation and Grafting
Certificate Requirement (GAR and
THR), Classroom Hours: 18
Plant propagation is a basic horticultural skill. Survey the
theory and practice of propagating woody and herbaceous plants-traditional
methods, such as the use of seeds, cuttings, and grafts as
well as up-to-date tissue culture techniques. Gain hands-on
experience practicing simple propagation methods.
$381 non-members, $351 members
(Includes a $12 materials fee.)
Mobee
Weinstein
SP GAR 311 6
Mondays, May 2-June 13 (no class May 30), 6:15-9:15 p.m.,
Rm. 102
The
Language of Fertilizers
Certificate Elective (track 2),
Classroom Hours: 6
Yes, fertilizers have a language! Examine the differences
between fertilizer formulations. Learn to apply fertilizers
correctly, which fertilizers to apply when, and how to get
the best results. Discuss how watering habits, lighting, soil
conditions, rain and ph affect fertilizer. Understand the
power of fertilizers and create better turf. All this and
more is covered in this practical approach to learning about
fertilizers.
$123 non-members, $111 members
Arnie
Linzer
SP HRT 317
3 Saturdays, April 30-May 14, 10 a.m.-12 p.m., Rm. 232
Pest
Identification and Management for Gardeners
Certificate Requirement, Classroom
Hours: 12
Explore the practical aspects of recognizing insects as pests
or as beneficial to ornamental plants and vegetable crops.
Learn to identify diseases and the principles of disease management.
Explore the rudiments of IPM and cultural modifications to
suppress plant disease epidemics. Please bring samples of
insects and diseased plants to class. Please bring lunch.
$246 non-members, $222 members
Jodie
Fetzer
SU GAR 320
3 Saturdays, July 9-23, 10 a.m.-2:30 p.m., Rm. 315
Organic
Flower Gardening & Pest Control
Certificate Elective, Classroom
Hours: 6
You can have the best flower garden in the neighborhood without
pesticides, inorganic fertilizers, and endless watering. For
over 30 years, Brad Roeller has evaluated thousands of landscape
plants and developed an organic system of plant care and landscape
maintenance. Learn about these innovative gardening practices
as well as organic controls for garden pests and diseases.
$123 non-members, $111 members
Brad
Roeller
SU GAR 323
2 Tuesdays, Aug. 9 & 16, 10 a.m.-1 p.m., Rm. 102
Hands-On
Pruning Practicum
Certificate Elective (track 2),
Classroom Hours: 9
Students embark on real pruning projects back in an unpruned
area of the Garden, on both trees and shrubs. All pruning
techniques are investigated and performed, including crown
reduction, crown raising, thinning, and renovation. During
each session, students plan and execute a given project, with
the instructor reviewing in detail all pruning with students.
$185 non-members, $167 members
Bill
Logan
SP HRT 329
Section A: 3 Saturdays, May 7-21, 10 a.m.-1 p.m., Rm. P201
Section B: 3 Wednesdays, May 11-25, 2-5 p.m., Rm. P201
Plants
for Landscaping
Certificate Requirement (GAR &
LAN), Classroom Hours: 16
Examine the use of plants in the landscape, with an emphasis
on selecting plants for design qualities and maintenance characteristics.
Explore aspects of special landscape value such as size, texture,
color, and flowering and fruiting seasons. Slides illustrate
trees, shrubs, ground covers, annuals, and perennials available
for use in this area. Dress for the weather. Wear comfortable
shoes.
$328 non-members, $298 members
Michael
Ruggiero
SP GAR 330
8 Tuesdays, April 12-June 7 (no class April 26), Section A:
3:30-5:30 p.m., Rm. 302
Section B: 6:15-8:15 p.m., Rm. 302
Section C: 8 Thursdays, April 14-June 9 (no class April 28),
11 a.m.-1 p.m., Rm. 302
Section D: 8 Thursdays, April 14-June 9 (no class April 28),
6-8 p.m., New Canaan Nature Center, New Canaan, Conn.
Laurel
Ariev
SP GAR 330 Section
E: 4 Tuesdays & 4 Thursdays, June 14-July 7, 10 a.m.-12
p.m., Rm. 302
Michael
Ruggiero
SU GAR 330
4 Tuesdays & 4 Thursdays, July 5-Aug. 4, (no class July
19 & 21), Section F: 3-5 p.m., Rm. 302
Section G: 6:15-8:15 p.m., Rm. 302
Annuals
for the Home Garden
Certificate Elective, Classroom
Hours: 6
You could fill an entire garden bed with annuals and include
a vast range of colors, shapes, and sizes. These plants perform
all season long, from frost to frost, and never complain.
Learn how to start your own annuals from seed and cuttings.
Explore foliage annuals, annuals we grow for their flowers
and scent, annuals you can eat, groundcover annuals, annuals
that tower above the head of the average man.
$133 non-members, $121 members
(Includes a $10 materials fee)
Ellen
Zachos
SP GAR 332 3
Wednesdays, April 6-20, 10 a.m.-12 p.m., Rm. 302
Herb
Gardens: Design and History
Certificate Elective (Gardening
and Landscape Design), Classroom Hours: 8
Take an historical journey through herb garden design and
use from the Middle Ages to current times. Learn about adaptations
of contemporary herb garden design and the use of herbs in
the landscape. Students are required to submit a plant list
and planting plan for an herb garden of their own design.
Please bring lunch.
$164 non-members, $148 members
Deirdre
Larkin
SP GAR 338
2 Tuesdays, March 15 & 22, 10 a.m.-12 p.m. and 1-3 p.m.,
Rm. 315
Making
Period Gardens: Methods and Resources
Certificate Elective, Classroom
Hours: 6
Learn about the resources to recreate authentic period gardens
of all kinds-whether a Victorian parterre, or a Colonial kitchen
garden-and to find the appropriate seeds, bulbs, plants and
trees. Learn how to locate sources and documents, adapt the
horticultural principles and practices of the past, identify
and reconstruct distinctive historical garden features, and
research and obtain heirloom plants. A comprehensive bibliography,
and extensive source lists, are provided. Please bring lunch.
$123 non-members, $111 members
Deirdre
Larkin
WI GAR 340
Saturday, March 12, 10 a.m.-1 p.m. and 2-5 p.m., Rm. 301
Ornamental
Grasses
Certificate Requirement, HRT (track
3 & 4) and Certificate Elective GAR, Classroom Hours:
9
Add depth and texture to the landscape with the careful selection
and usage of a variety of ornamental grasses. Be amazed by
the wealth of opportunities to create height in the border
from as little as 6 inches to 12 feet and more. Learn about
design elements in the planning cycle, planting techniques,
and long term maintenance.
$185 non-members, $167 members
Ellen
Talmage, Jack
Weiscott and Kimberly
Pastern
SU HRT 340
3 Tuesdays, July 12-26, 10 a.m.-1 p.m., Rm. P201
Flower
Gardening I
Certificate Requirement, Classroom
Hours: 12
For many gardeners, flowers are what gardens are all about.
Here is a chance to learn how, when, and where to use bulbs,
annuals, biennials, and perennials to create an aesthetically
pleasing low-maintenance garden. Prerequisite: Fundamentals
of Gardening I-GAR 301.
$246 non-members, $221 members
Mobee
Weinstein
SP GAR 341 6
Thursdays, April 28-June 9 (no class June 2), 6:15-8:15 p.m.,
Rm. 102
Flower
Gardening II
Certificate Elective, Classroom
Hours: 12
Color, composition, texture, and design principles are presented
with an emphasis on combining bulbs, perennials, and annuals
to create an aesthetically pleasing herbaceous border. Discuss
plant combinations that can form the basis of varied herbaceous
borders. Please
bring lunch. Prerequisite: Flower Gardening I-GAR 341, or
permission of the Coordinator.
$246 non-members, $221 members
Tolly
Beck
SU GAR 342
3 Tuesdays, July 12-26, 10 a.m.-2:30 p.m., Rm. 230
Gardening
in the Shade
Certificate Elective, Classroom
Hours: 7.5
Most gardens have at least some shade. Learn to analyze the
shade you have, whether it is in an urban courtyard, a suburban
yard, or a woodland retreat. Discover the many plants that
are appropriate for shade, from woody plants to bulbs, annuals,
and perennials. These plants can ensure bloom throughout the
season, and offer a variety of foliage textures and colors.
$154 non-members, $139 members
Michael
Ruggiero
SP GAR 345
3 Wednesdays, May 11-25, 6:15-8:45 p.m., Rm. P201
A World
of Ferns
Certificate Elective, Classroom
Hours: 6
Join us for a journey through the fantastic world of ferns.
Learn the characteristics of ferns and how and where they
grow. Visit both the Enid A. Haupt Conservatory and outdoor
gardens to view and examine tender and hardy ferns for growing
indoors and out. Discuss their care and cultivation and how
to propagate them. Students sow spores to take home to begin
cultivating their own collection.
$138 non-members, $126 members
(Includes a $15 material fee)
Mobee
Weinstein
SU GAR 346
2 Saturdays, Aug. 6 & 13, 9 a.m.-12 p.m., Rm. 315
Water
Gardening at Home
Certificate Elective, Classroom
Hours: 6
Thinking beyond the traditional backyard pond, this class
explores ways to transform containers into water gardens.
Learn which plants make good water garden subjects and where
to buy them, the pros and cons of adding fish to your pond,
and all the ins and outs of the equipment needed for maximum
pond health and longevity. This class combines form with function,
so that students learn to create water gardens that are both
beautiful and well cared for.
$123 non-members, $111 members
Amber
Freda
SP GAR 348
2 Sundays, June 5 & 12, 10 a.m.-1 p.m., Rm. 102
Designing
with Herbs
Certificate Elective, Classroom
Hours: 8
Herbs are the most under-utilized plants in ornamental landscaping.
Learn to use their varieties of form, texture, scent, movement,
and color to produce stunning plantings with all-season interest.
Discover how to introduce herbs in a variety of landscaping
situations, incorporate them into existing designs, and use
them in difficult environments. Students create a planting
plan. There are no prerequisites, but a basic knowledge of
gardening with shrubs and trees is suggested.
$164 non-members, $148 members
Cynthia
Reed
SP GAR 352 4
Wednesdays, June 15-July 6, 6:15-8:15 p.m., Rm. 230
Trees
of the NYBG
Certificate Elective, Classroom
Hours: 6
The magnificent trees of the New York Botanical Garden provide
a dramatic framework for the Garden's many outdoor displays
and create a peaceful refuge for visitors. Stroll though the
impressive collections and see mature, historic specimens
as well as recent additions to the arboretum. Discover the
most valuable characteristics (flowers, foliage, bark) for
many different conifers and deciduous trees, and learn about
their cultural needs.
$123 non-members, $111 members
Brad
Roeller
SP GAR 353 3
Tuesdays, June 8-22, 10 a.m.-12 p.m., Rm. P201
Principles
of Rock Gardening
Certificate Elective, Classroom
Hours: 8
Learn the theories and techniques behind creating a successful
rock garden and the principles of siting, design, and construction.
Special habitats are studied and attention is given to the
selection of suitable alpines, bulbs, perennials, shrubs,
and other plants. Planting, propagation, maintenance, and
design are discussed. A visit to the Garden's Rock Garden
is included.
$164 non-members, $148 members
Nancy
Mathisen
SP GAR 355
4 Saturdays, May 7-28, 10 a.m.-12 p.m., Rm. 320
Botanical
Latin
Certificate Elective, Classroom
Hours: 8
Botanical nomenclature can add a new dimension to your gardening
by helping you identify and know plants better. For example,
we can infer from the name Portulaca that plants of this genus
carry a milky sap, because "portu-" means carry
(as in portable) and "-laca" refers to milk (as
in lactose). Review rules of nomenclature and pronunciation
and learn about the history of the binomial system in use
today.
$164 non-members, $148 members
Kenneth
DiLorenzo
SP GAR 360
4 Wednesdays, April 6-27, 6:15-8:15 p.m., Rm. 102
More
Botanical Latin
Certificate Elective GAR and BOT,
Classroom Hours: 8
Continue to familiarize yourself with common Latin botanical
terms and names. Latin names tell us information about growth
habits,
flower color, and special characteristics. A combination of
techniques (lecture, in-class exercises and self-study) make
learning fun. Prerequisite: Botanical Latin-GAR 360.
$164 non-members, $148 members
Kenneth
DiLorenzo
SU GAR 365 4
Wednesdays, Aug. 3-24, 6:15-8:15 p.m., Rm. 302
Hands-On
Orchid Care
Certificate Elective, Classroom Hours: 8
Study groups of orchid genera, their shared physical attributes,
and learn to deduce the cultural needs of orchids based on
physical characteristics like pseudobulbs, cuticles, and velamen
roots. Students divide monopodial and sympodial orchids, root
prune, and practice pest identification. Experiment with methods
of slab mounting on various mediums. Learn to improve in-home
growing conditions by adding different types of grow lights,
humidifiers, and drywells.
$189 non-members, $173 members
(Includes $25 materials fee)
Ellen
Zachos
WI GAR 370
4 Tuesdays, March 8-29, 10 a.m.-12 p.m., Rm. 102
Fundamentals
of Gardening II
Certificate Requirement, Classroom
Hours: 12
View demonstrations and practice techniques. Discuss soil
structure amendments, composting, planting and transplanting
techniques, pruning, summer preparation, tool use and care.
Dress for the weather. Please bring lunch. Prerequisite: Fundamentals
of Gardening I-GAR 301.
$246 non-members, $221 members
Mobee
Weinstein
SP GAR 401 3
Saturdays, June 11-25, 9 a.m.-1:30 p.m., Rm. 230
Fruit
Gardening
Certificate Requirement, GAR and
Certificate Elective, HRT (tracks 1 & 2), Classroom Hours:
10
Grow Mother Nature's original desserts and harvest at their
luscious best. Discover fruits that are delectable, free from
pest problems and, in some cases, highly ornamental. Learn
about pollination, yields, pest problems, pruning, and matching
plants to the site. Please bring lunch. Prerequisites: Fundamentals
of Gardening I-GAR 301, Soil Science for Gardeners-GAR 302
or Soil Science I-HRT 301, or permission of the Coordinator.
$210 non-members, $189 members
Steven
A. McKay
SP GAR 430
Saturday, April 30 & Sunday, May 1, 10 a.m.-3:30 p.m.,
Rm. 230
Vegetable
Gardening
Certificate Requirement, GAR and
Certificate Elective, HRT (tracks 1 & 2), Classroom Hours:
12
Examine pre-planting procedures from soil preparation to crop
rotation planning. Study planting timing and techniques, pest
management, harvest and post-harvest handling. Survey heirloom
varieties, new cultivars, and classic selections. Prerequisite:
Fundamentals of Gardening I-GAR 301 and Soil Science for Gardeners-GAR
302 or Soil Science I-HRT 301 or permission of the coordinator.
$246 non-members, $221 members
Gerard
Lordahl
SP GAR 431 4
Tuesdays, May 3-24, 6:15-9:15 p.m., Rm. 230
Advanced
Landscape Care and Maintenance
Certificate Elective, Classroom
Hours: 12
Learn traditional and cutting edge maintenance considerations
in garden and landscape care. Study the latest planting methods,
care and maintenance regimens for trees, shrubs, turf, and
perennial gardens. Discuss site analysis and plant selection,
principles of IPM, organic landscape and garden care, pruning,
and a calendar of landscape and garden activity. While this
class has no prerequisite, it presumes some knowledge of gardening.
$246 non-members, $221 members
Brad
Roeller
SP GAR 440 4
Wednesdays, April 20-May 11, 6-9 p.m., New Canaan Nature Center,
New Canaan, Conn.
Maintaining
Perennial Gardens
Certificate Elective (GAR and HRT),
Classroom Hours: 7.5
Proper maintenance is essential for a beautiful perennial
garden. Learn the range of issues critical to maintaining
a garden. Discussions include techniques, cultural concerns,
design issues, and creative challenges that
allow a gardener to bring a garden ever closer to perfection.
$180 non-members, $162 members
Ellen
Zachos
SP GAR 524
3 Wednesdays, June 29-July 13, 10 a.m.-12:30 p.m., Rm. 302

Recreational
Tree Climbing Workshop
Explore the tree canopy on the Garden grounds and learn the
fundamentals of on-rope climbing techniques used by arborists.
No previous experience is required. Expert instructors work
one-on-one to teach knot tying, rope handling, basic climbing,
and descending (rappelling) methods. Class is limited in size
and students work in small teams. All necessary equipment
is provided. Wear comfortable clothing (long pants, gloves,
and boots or sturdy sneakers). Bring lunch and a camera.
$126 non-members, $113 members
Michael
Guarino &
Josh Galiley & Peter
Provenzale
SP GAR 901
Saturday, May 14, 10 a.m.-5 p.m., Rm. 232
Mushroom
Cultivation Workshop
Want to give mushroom growing a try? In this combined lecture/hands-on
workshop designed for beginners, learn about the biology of
mushrooms and how it relates to reproduction, the basics of
mushroom propagation including sterile culture technique,
media preparation, tissue and spore culture, spawn preparation
and inoculation, and fruiting. Students produce an Oyster
mushroom (Pleurotus ostreatus) kit to take home.
$193 non-members, $177 members
(Includes a $35 materials fee)
Todd
Osmundson, MS
SP BOT 910 Saturday,
May 21, 9 a.m.-5 p.m., Rm. 312
Bonsai
for Beginners Workshop
The art of Bonsai is centuries old, but is still very popular
today. John Capobianco, President of the Bonsai Society of
Greater New York, discusses the history of bonsai and helps
you shape your own exotic miniature tree to take home. Instructions
are given on how to care for this very special plant for years
to come. All necessary materials (plant, soil, moss, rock,
pot, and book) are provided. Please bring sharp scissors,
chopsticks, and lunch to class.
$135 non-members, $125 members
(Includes a $30 materials fee)
John
Capobianco
SP GAR 912 Sunday,
May 15, 10 a.m.-3:30 p.m., Rm. 102
Garden
Design for Beginners: Workshop
Do you want to design a garden, but you're not sure where
to start? Have you been gardening for years, but feel that
your garden just isn't what it could be? Learn basic design
principles and how to apply them. Work through a sample project
to better understand design concepts. Please bring graph paper,
pencils, a ruler, and lunch.
$84 non-members, $76 members
Melanie
Menachem-Riggs
SP GAR 913 Section
A: Thursday, April 21, 10 a.m.-2:30 p.m., Rm. 102
SP GAR 913
Section B: Thursday, June 16, 10 a.m.-2:30 p.m., New Canaan
Nature Center, New Canaan, Conn.
How to
Grow an Herb Garden: Workshop
Learn how to grow a flavorful herb garden. Propagate a selection
of culinary herbs including thyme, parsley, basil, chives,
rosemary, and more from seeds and cuttings that you bring
home to transplant into your garden or large containers. Please
bring lunch.
$99 non-members, $91 members
(Includes a $15 materials fee.)
Melanie
Menachem-Riggs
WI GAR 917 Wednesday,
March 30, 10 a.m.-2:30 p.m., Stone Barns Center, Pocantico
Hills, N.Y.
Vegetable
Gardening for Maximum Results: Workshop
The kitchen garden, or potager, is back. You can grow more
than just tomatoes this year. Learn the difference between
cool and warm season crops and methods of growing from seed:
selecting, germinating, and transplanting. Discuss techniques
of raised bed gardening and vegetable gardening to use in
your own garden. Learn about proper planting and maintenance,
which will lead to a bountiful harvest. Please bring lunch.
$99 non-members, $91 members
(Includes a $15 materials fee)
Melanie
Menachem-Riggs
WI GAR 918 Wednesday,
March 9, 10 a.m.-2:30 p.m., Stone Barns Center, Pocantico
Hills, N.Y.
Bonsai
Landscape Planting
This is a one day workshop in the design, creation, and maintenance
of a "saikei" (living landscape) planting. Saikei
allows you to create a landscape that you can hold in the
palm of your hand. You can create any scene you wish: mountainside,
river valley, beachfront. Material used can be safely wintered
over either indoors or outdoors. The use of stone is an integral
part of saikei and will be incorporated into each design.
$113 non-members, $107 members
(Includes a $50 materials fee)
John
Capobianco
SP GAR 923
Sunday, June 5, 1:30-4:30 p.m., Rm. 102
Seed
Starting Workshop
Those who know how to start plants from seed have a whole
new world of choices for their garden and do not have to depend
on ordinary plants from the neighborhood garden center. In
this demonstration and hands-on workshop, learn how, when,
and where to grow plants from seed to produce healthy, sturdy,
seedlings for the garden. Take home a planted container, a
seed flat, and transplanted seedlings.
$88 non-members, $82 members
(Includes an $25 materials fee.)
James
Carr
SP GAR 924
Section A: Sunday, April 3, 10 a.m.-1 p.m., Rm. 102
Section B: Saturday, April 16, 10 a.m.-1 p.m., Stone Barns
Center, Pocantico Hills, N.Y.
Feng Shui with Nancy
Fiano
Feng Shui
in the Garden: Workshop
Feng Shui revolves around the principles of balance and harmony
and is used to design spaces where people can balance body,
mind, and spirit. In this class the emphasis is on creating
a connection to the environment and awareness of nature, beauty,
and the flow of energy. Discover how to organize garden elements
according to Feng Shui principles. No previous knowledge of
Feng Shui is needed. Please bring a ruler, colored pencils
or fine tip magic markers, and lunch.
Nancy
Fiano studied Feng Shui at The Metropolitan Institute
of Interior Design. She is a student of R.D. Chin, Feng Shui
Architect. She combines her business, Feng Shui Spaces, with
Acorn Landscaping Co., Inc., to create harmonious spaces.
$95 non-members, $86 members
Nancy
Fiano
SP GAR 930 Saturday,
May 21, 10 a.m.-3 p.m., Rm. 302
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