Throughout the summer and into autumn, The Edible Garden will celebrate growing and preparing good food with four kitchen gardens and a variety of entertaining—and edible!—programs for all ages.
Members can enjoy free admission throughout the exhibition, including our Festival Weekends, with first-come, first-served seating under the Conservatory Kitchen tent at no additional charge. Get your tickets now!
Please note: No guest passes will be accepted during the final Edible Garden weekend.
The finale weekend with Mario Batali, Michael Psilakis, Todd English and more