Mother's Day

Dining

Hudson Garden Grill
Saturday & Sunday; 11 a.m.–6 p.m.

Book your reservations on OpenTable.
Advance reservations strongly recommended.

Nestled within the idyllic setting of the 40-acre Ross Conifer Arboretum, Hudson Garden Grill is the first full-service dining destination to open on the grounds of The New York Botanical Garden. The menu spotlights the innovative flavors of New American cuisine as inspired by locally-sourced, ethically-produced ingredients from Hudson Valley farms and other regional producers. Providing an intimate sit-down dining space for NYBG visitors and the general public, STARR Catering Group’s picturesque establishment offers a true Garden experience, bringing a sense of natural beauty, refinement, and seasonality to each aspect of its culinary offerings and construction.

Pine Tree Cafe
Saturday & Sunday; 10 a.m.–6 p.m.
Leon Levy Visitor Center

Enjoy first-class culinary creations amid one of the Garden’s arboreal wonders with a family-friendly menu that ranges from artisanal panini, Neapolitan-style pizza, and signature salads to sweet treats and snacks.

Picnicking
Saturday & Sunday; 10 a.m.–6 p.m.
Daffodil Hill

Picnic on Daffodil Hill while enjoying the delicious offerings for sale from various NYC food trucks. Beer and wine also available for purchase. Note that some food trucks are cash only—please be prepared; ATM is located at NYBG Shop.

Participating Vendors:

Food Trucks

Andy’s Italian Ices
Chef Samir
Deli N Dogz
El Toro Rojo (Saturday only)
Gary’s Steaks
Gorilla Cheese
Kimchi Taco (Sunday only)
Souvlaki GR
Van Leeuwen
Yankee Doodle Dandy’s

Beverage

Bronx Beer Hall
City Winery