Join us every Wednesday at 11 a.m. at the Pine Tree Café for Fresh from the Garden Tastings sponsored by Whole Foods Market®. Edible Academy staff will demonstrate family-friendly recipes using seasonal vegetables, fruits, and herbs. Kids and adults alike will learn how garden-to-table cooking is not only nutritious, but fun, too.
Create your own family-friendly dishes at home. Check back each week for a new recipe to try.
October 11: Goodnight, Garden’s White Bean Dip
October 4: The Edible Academy’s Homemade Tortillas
September 27th: Confetti Corn Inspired by Ina Garten
September 13: Emily’s Swift & Simple Applesauce
September 6: Vicky’s Sungold Bruschetta
August 30: Sunny Honey Seed Butter
August 23: Veronica’s Fennel Salad
August 16: The China Garden’s Garlic Chive Pancakes
August 9: Pickle Me Cucumbers with Shiso and Basil
July 26: Dave’s Refrigerator Pickles
July 19: Maria’s Confetti Cucumber Sandwiches
July 12: Alicia Walter’s Carrot Top Pesto
July 5: Allium and Herb Confetti
June 7: Salad Days Fiesta Ranch Dressing
Whole Foods Market®
At Whole Foods Market®, we’re passionate about providing our shoppers with the highest quality natural and organic products. We are also committed to caring for our local neighborhoods and communities, and a crucial way to accomplish that is by promoting healthy eating.
That is why we are proud to sponsor NYBG’s Edible Academy Fresh From The Garden Tastings, to help our New York neighbors make the best health-supportive and delicious eating choices. To learn more about our mission, visit us on the web at wholefoodsmarket.com or connect with us on Instagram at @wholefoodswestchester and @wholefoodsnyc.
Support Garden Education with the Edible Academy!
There is still time to make a contribution to this incredible new initiative, and support the Edible Academy. Learn more about the proposed facilities; the Ruth Rea Howell Family Garden, cornerstone of the Edible Academy; and the current and future garden programming your pledge will support.